Chef Knife- OD Green G10

Chef Knife- OD Green G10

Knife Specs
Blade Steel: AEB-L razor blade steel
Handle: Sandblasted OD green G10
Brass pins
Blade length: 160mm
Handle: 125mm
OAL: 285mm

South African knifemaker David Hoehler specializes in chef’s knives. Given that he worked in some of the best kitchens in South Africa for nine years, it is no surprise that he brings a unique understanding the chef’s primary tool.
This high performance chef’s knife is a perfect choice as a primary knife in the kitchen. The long, deep-bellied blade is well suited as a general purpose chef’s knife. Whether slicing, chopping, mincing, or dicing, this comfortable knife will do it all. The gentle arch of the cutting edge is perfect for a rocking chopping motion with plenty of finger clearance over a cutting board.
The 160mm blade is made from high performing AEB-L stainless steel. It takes an incredibly sharp edge and holds on to it. Increased toughness gives it better resistance to edge chipping. The blade is meticulously flat ground for precise slicing and has a razor sharp edge. A hand rubbed satin finish lends an heirloom quality to the knife.

R3950,00

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Chef Knife- OD Green G10

Knife Specs
Blade Steel: AEB-L razor blade steel
Handle: Sandblasted OD green G10
Brass pins
Blade length: 160mm
Handle: 125mm
OAL: 285mm

South African knifemaker David Hoehler specializes in chef’s knives. Given that he worked in some of the best kitchens in South Africa for nine years, it is no surprise that he brings a unique understanding the chef’s primary tool.
This high performance chef’s knife is a perfect choice as a primary knife in the kitchen. The long, deep-bellied blade is well suited as a general purpose chef’s knife. Whether slicing, chopping, mincing, or dicing, this comfortable knife will do it all. The gentle arch of the cutting edge is perfect for a rocking chopping motion with plenty of finger clearance over a cutting board.
The 160mm blade is made from high performing AEB-L stainless steel. It takes an incredibly sharp edge and holds on to it. Increased toughness gives it better resistance to edge chipping. The blade is meticulously flat ground for precise slicing and has a razor sharp edge. A hand rubbed satin finish lends an heirloom quality to the knife.

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Chef Knife- OD Green G10Chef Knife- OD Green G10
R3950,00